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  • PAMPERO ANIVERSARIO RUM

    PAMPERO ANIVERSARIO RUM

    PAMPERO

    $39.99
    100% DARK VENEZUELAN RUM , VERY SMOOTH AND DELICIOUS.   From the first time you open the bottle you perceive a strong aroma of dark chocolate and honey. Great presentation with a leathery glove covering the bottle  
    $39.99
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  • Cimarron Blanco Tequila 1 Liter

    Cimarron Blanco Tequila 1 Liter

    CIMARRON

    $28.99
    ONE LITER FROM THE NOM 1146 GRAT VALUE BEST SMOOTH TEQUILA. A highland agave tequila distilled for a dry profile to allow greater control of cocktail sweetness Cimarrón Tequila  from Atotonilco, Jalisco agave Hillside blue agave grown at...
    $28.99
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  • Cimarron Reposado Tequila 1 Liter

    Cimarron Reposado Tequila 1 Liter

    CIMARRON

    $33.99
    ONE LITER FROM THE HOUSE OF 1146 .. VERY NICE SMOOTH WITH BEST VALUE .  A highland agave tequila distilled for a dry profile to allow greater control of cocktail sweetness Cimarrón Tequila  from Atotonilco, Jalisco agave Hillside blue...
    $33.99
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  • Pintoresco Extra Anejo Ceramic BLACK Round 1 Liter

    Pintoresco Extra Anejo Ceramic BLACK Round 1 Liter Tequila

    Pintoresco

    $179.99
    Pintoresco Extra Anejo Tequila Black Ceramic Round 1 Liter From Tres Mujeress Distillery 
    $179.99
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  • DEVIL'S SHARE MOONSHINE

    DEVIL'S SHARE MOONSHINE

    DEVIL'S SHARE

    $29.99
    SAN DIEGO Ballast Point Devil’s Share Moonshine is undeniable evidence of a darker, more mischievous side. Crafted using our custom-built Vendome copper hybrid pot/column still, this former bootlegger’s spirit is surprisingly smooth. Sweet...
    $29.99
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  • Development in Onilikan, Mazatlan liquors

It all starts with the fruit. Our products are made from mangoes and blue agave (Agave Tequilana blue Weber variety) grown to full ripeness in the Mexican state of Sinaloa, where Mazatlan is located. Mangoes are harvested at full ripeness, when they are full of sugar and tropical flavors. Agave is grown in red Sinaloan soil, which is high in potassium that helps the plants make and store complex sugars. They are harvested when 9 to 12 years old, and the center of the plants, known as the piña or pineapple, is cooked to convert the complex sugars into simple sugars.

    ONILIKAN LICOR MANGO

    ONILIKAN

    $39.99
    750 ML. Development in Onilikan, Mazatlan liquors It all starts with the fruit. Our products are made from mangoes and blue agave (Agave Tequilana blue Weber variety) grown to full ripeness in the Mexican state of Sinaloa, where Mazatlan is located...
    $39.99
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  • ONILIKAN MEXICAN GIN

    ONILIKAN MEXICAN GIN

    ONILIKAN

    $32.99
    Onilikan Mexican Gin is 100% handcrafted gin, produced in the state of Sinaloa in the north of Mexico. This Gin has an alcoholic base of a blue agave which is distilled three times in order to Neutralize the flavor of the blue agave. After the third...
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