Description
G4 Blanco Tequila 750ml
Crafted in the highlands of Jalisco, G4 Blanco Tequila represents the pinnacle of traditional tequila-making. Distilled by fourth-generation master distiller Felipe Camarena, this unaged tequila is a pure expression of blue Weber agave, harvested at peak maturity from the Camarena family estate.
G4 Blanco is renowned for its elegant balance and exceptional clarity. It’s made using a unique 50/50 blend of spring water and collected rainwater, lending a distinct minerality and smoothness to every sip. On the nose, expect fresh agave, citrus zest, and subtle earthy notes. The palate delivers a vibrant burst of pepper, lime, and herbal complexity with a clean, slightly sweet finish.
Whether sipped neat, enjoyed in a premium margarita, or savored in craft cocktails, G4 Blanco Tequila is a favorite among tequila purists and connoisseurs alike.
Tasting Notes:
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Aroma: Cooked agave, citrus, black pepper, and mineral undertones
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Taste: Bright and clean with notes of agave, lime, white pepper, and subtle earthiness
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Finish: Smooth, lingering, and crisp
ABV: 40%
24 Reviews
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Pure
This Tequila tastes so good. You can tell how pure it is by how smooth and flavorful it is.
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GREAT EXAMPLE OF TEQUILA GROWN FROM AGAVE IN THE HIGHLANDS
Really solid example of a well-crafted blanco. Overall experience consists of nice floral aromas, good amount of agave, butter (because of the viscosity), and light spice with a little citrus. However, this is too middle-of-the-road among the top blancos to be a go-to for me. If you like floral, fruit and spices, then Volans does it better for me. They are similar and not surprising as they both come from the same distillery (NOM 1579). But for me, Volans does a better job highlighting those components. If you like lots of cooked agave, butter/olive/brine, stronger spices (e.g., pepper and cinnamon), and more herbs, then I would go with the Cascahuin Tahona or the Fuenteseca. The latter is not really a fair comparison because both the Cascahuin and Fuenteseca are higher proof. The higher alcohol content means that there is less water added, hence the stronger flavors. To be very, very clear. This is an awesome expression, but the tequila snob in me prefers the stronger flavors of the Cascahuin and Fuenteseca.
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G4 Blanco
I had convinced myself that paying $80-100 for a nice añejo was the way to get the best tequila. I really, really like this better. Haven't tried their reposado or añejo, but the blanco is fantastic.
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Best highlands blanco
Everything out of Pandillo is phenomenal. True to Agave and terroir. A purists treasure.
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G4 Blanco
Probably my favorite Blanco for less than $50. Found it at my local supermarket for $40!
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You either love it or hate it
I know some people love this tequila, but to me it tastes too much like clay. So it's not for me.
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Smells and tastes like dirt
Smells like dirt. Starts out tasting smooth and slightly sweet. Goes down with moderate burn. Ends up tasting like dirt. Aftertaste of dirt lingers. Didn't like it.
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Aroma: Hard to distinguish and doesn’t introduce the flavor. Taste: Soft upfront with a very colorful mouth. It doesn’t burn your throat and has a long, full finish. All the flavors are very pleasing to the palate.
High-end taste at a reasonable price.
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G4
The tequilas that come from this distillery have some of the best flavors of any tequila. Smooth and complex, hand picked and processed. Small batches!
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G4 Blanco
This is everything I've read in reviews. Nice clean tequila taste I'll buy again!
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