Description
Gusto Histórico Ensamble by Eusebio Santos Agave Spirit – 93.2 Proof (46.6% ABV) | 750ml
Complex, traditional, and expressive of Miahuatlán's rich mezcal heritage, Gusto Histórico Ensamble by Eusebio Santos is a handcrafted Destilado de Agave produced from an exceptional blend of Cuixe, Espadín de Milpa, and Tepextate agaves. Bottled at 46.6% ABV (93.2 proof) in a 750ml bottle, this small-batch release showcases Maestro Eusebio Santos' dedication to preserving traditional production methods. The combination of cultivated and wild agaves creates a beautifully layered spirit with earthy minerality, herbal complexity, ripe fruit, and vibrant spice. As with many artisanal releases, the alcohol content may vary slightly from batch to batch.
Key Details
Spirit Type: Destilado de Agave
Producer: Gusto Histórico
Maestro Destilador: Eusebio Santos
Agaves: Cuixe (Agave karwinskii), Espadín de Milpa (Agave angustifolia), Tepextate (Agave marmorata)
Region: Miahuatlán, Oaxaca, Mexico
Alcohol Content: 46.6% ABV (93.2 Proof) – May Vary by Batch
Bottle Size: 750ml
Production Style: Artisanal • Double Distilled • Small Batch
Style: Herbal • Mineral • Complex
Process & Production
This exceptional ensamble is crafted in Miahuatlán, Oaxaca, where mature Cuixe, Espadín de Milpa, and Tepextate agaves are harvested at peak maturity. The agaves are slowly roasted in traditional underground earthen pit ovens before being crushed with a tahona.
The cooked agaves are naturally fermented using ambient yeasts in open-air fermentation vats before being double distilled in a traditional copper alembic still. By combining three agave varieties with distinct characteristics, Maestro Eusebio Santos creates a spirit that balances the earthy depth of Cuixe, the rich sweetness of Espadín de Milpa, and the vibrant floral complexity of Tepextate.
Appearance
Crystal clear with brilliant silver highlights and exceptional clarity.
Tasting Notes
Nose: Fresh herbs, wet stone, roasted agave, citrus peel, wildflowers, white pepper, and earthy minerality.
Palate: Rich and layered with flavors of sweet roasted agave, green herbs, tropical fruit, citrus zest, black pepper, minerals, and subtle floral notes from the Tepextate.
Finish: Long, dry, and elegant with lingering herbal spice, cooked agave sweetness, minerality, and delicate earthy smoke.
What Makes It Special
This expression showcases the artistry of Maestro Eusebio Santos, whose traditional production methods highlight the unique personalities of three different agaves in a single distillate. The inclusion of wild Tepextate alongside Cuixe and Espadín de Milpa creates exceptional depth while remaining beautifully balanced.
As part of the Gusto Histórico portfolio—created to preserve and celebrate traditional agave spirits—this bottling reflects both the terroir of Miahuatlán and generations of artisanal craftsmanship.
How to Enjoy
Enjoy neat in a copita to fully appreciate its layered aromas and evolving complexity. Allow the spirit to rest in the glass for several minutes before sipping to reveal additional herbal, floral, and mineral nuances.
Its complex profile pairs beautifully with grilled meats, roasted vegetables, aged cheeses, mole, dark chocolate, and traditional Oaxacan cuisine.
Frequently Asked Questions
What agaves are used?
Cuixe, Espadín de Milpa, and Tepextate.
Who produces this agave spirit?
Maestro Destilador Eusebio Santos in Miahuatlán, Oaxaca.
What is the alcohol content?
46.6% ABV (93.2 Proof), though the proof may vary slightly by batch.
What is the bottle size?
750ml.
How is it produced?
The agaves are roasted in underground pit ovens, crushed with a tahona, naturally fermented with ambient yeasts, and double distilled in a traditional copper alembic still.
Pricing & Availability
This listing includes one 750ml bottle of Gusto Histórico Ensamble by Eusebio Santos Agave Spirit, bottled at 93.2 Proof (46.6% ABV). Due to its artisanal production and small-batch nature, alcohol content and availability may vary by batch.
Brand Story
Gusto Histórico was founded to preserve Mexico's traditional agave distilling heritage by partnering with exceptional maestros throughout Oaxaca and beyond. Each release highlights the craftsmanship, regional identity, and unique production methods of its producer while honoring generations of mezcal-making tradition. Eusebio Santos' Ensamble exemplifies this philosophy, combining three distinctive agaves into a complex and authentic expression that captures the spirit of Miahuatlán and the artistry of traditional Oaxacan distillation.