Agua Magica Espadin Capon Mezcal 750ml

Agua Magica Espadin Capon Mezcal 750ml 

Agua Mágica Espadín Capón is produced in San Juan del Río, Oaxaca by sixth generation mezcalero Julio Cesar Juan Martinez, the son of Rogelio Juan Hernandez. This mezcal utilizes Maguey Espadin (Agave angustifolia) harvested with the capón method. The agave quiote (flowering stalk) is cut before it blooms which redirects the plants energy and sugar back into the piña. The harvested capóned agaves are cooked in a traditional earthen oven and left to rest before they are crushed by a horse-drawn tahona. Next, the crushed maguey is fermented naturally in wooden vats. Finally, it is double distilled in copper

45%Alc/Vol