Bulleit 20 Year Aged Cask Strength Rye Whiskey – 137 Proof (68.5% ABV) | 750ml

Bulleit 20 Year Aged Cask Strength Rye Whiskey is an exceptionally limited expression and the oldest rye whiskey ever released by Bulleit. Made with Bulleit’s signature 95% rye mash bill, this deeply aged rye spends two decades maturing before being bottled at its powerful natural cask strength of 137 proof.

Distilled in Lawrenceburg, Indiana and aged for 20 years in Kentucky warehouses, this rare release preserves the bold rye spice associated with Bulleit while developing additional layers of seasoned oak, dried fruit, baking spice, caramelized sweetness, and dark fruit. Only 1,776 individually numbered bottles were produced, making this a standout release for serious rye whiskey enthusiasts and collectors.

Key Details

Brand: Bulleit

Spirit Type: Straight Rye Whiskey

Expression: 20 Year Aged Cask Strength Rye

Mash Bill: 95% Rye, 5% Malted Barley

Age: 20 Years

Origin: United States

Distilled: Lawrenceburg, Indiana

Aged: Kentucky Warehouses

Alcohol Content: 68.5% ABV

Proof: 137 Proof

Bottle Size: 750ml

Style: Cask Strength / Limited Edition

Release Quantity: 1,776 Individually Numbered Bottles

Process & Production

Bulleit 20 Year Old Rye begins with the brand’s signature 95% rye and 5% malted barley mash bill, giving the whiskey its characteristic spicy rye structure.

The whiskey was distilled in Lawrenceburg, Indiana and matured for two full decades in Kentucky warehouses. During maturation, the Bulleit team carefully monitored and selected barrels capable of carrying the whiskey through such an extended aging period while preserving the bold rye character.

After 20 years of maturation, the whiskey is bottled at cask strength at 137 proof, allowing the concentrated character developed in the barrel to remain at the forefront.

Appearance

Deep amber with a rich, mature appearance reflecting two decades of barrel aging.

Tasting Notes

Nose: Seasoned oak, warm baking spice, and dried fruit introduce the whiskey with a mature and aromatic character.

Palate: Rich caramelized sweetness develops alongside dark fruit and pronounced rye spice, with the extended maturation adding depth and complexity.

Finish: Long, layered, and warming, with lingering spice, mature oak, dried fruit, and unmistakable rye character.

What Makes It Special

Bulleit 20 Year Aged Cask Strength Rye represents the brand’s oldest rye whiskey release to date. Twenty years of maturation gives the whiskey considerable depth while the 95% rye mash bill maintains the spicy structure that has become synonymous with Bulleit Rye.

The combination of a 20-year age statement, 137-proof cask-strength presentation, and extremely limited production makes this one of the most exclusive releases in the Bulleit portfolio. The release is limited to just 1,776 individually numbered bottles.

How to Enjoy

Neat: Pour into a Glencairn or whiskey glass to experience the full concentration of the cask-strength whiskey.

With Water: A few drops of water can help open the whiskey and reveal additional layers of fruit, spice, and oak.

On the Rocks: Serve over a large ice cube for a slower, chilled tasting experience.

Whiskey Tasting: An excellent bottle for a special rye whiskey flight or a dedicated tasting of highly aged American rye.

Frequently Asked Questions

What is Bulleit 20 Year Aged Cask Strength Rye Whiskey?
It is Bulleit’s oldest-ever Straight Rye Whiskey, aged for 20 years and bottled at cask strength.

What is the proof?
It is bottled at 137 proof, or 68.5% ABV.

What is the mash bill?
The whiskey uses Bulleit’s signature 95% rye and 5% malted barley mash bill.

Where is it distilled?
The whiskey was distilled in Lawrenceburg, Indiana and aged for 20 years in Kentucky warehouses.

How old is the whiskey?
It carries a 20-year age statement, making it Bulleit’s oldest rye release.

How limited is this release?
Only 1,776 individually numbered bottles were produced.

What does it taste like?
Official tasting notes highlight seasoned oak, warm baking spice, dried fruit, caramelized sweetness, dark fruit, and rye spice, followed by a long, layered finish.

Brand Story

Bulleit has built its reputation around a bold, high-rye style. Bulleit Rye helped establish the brand's modern identity with its distinctive 95% rye mash bill, emphasizing the spice and structure that define the category.

The 20 Year Old Rye continues that tradition while taking the whiskey much further through extended maturation. Developed by the Bulleit Distilling Co. team with barrel selection and blending led by Nicole Austin of Diageo, the release was designed to preserve Bulleit’s signature rye character while allowing two decades of aging to add depth and complexity.