Denizen Aged White Rum starts with aged and fresh charcoal-filtered Trinidadian rum from the Angostura distillery, where they are column-distilled and aged up to five years in small bourbon oak barrels. Next, 15 types of Jamaican pot-distilled rums are added and blended in Amsterdam where rum blending has been taking place since the early 1700s, when the Netherlands colonized much of the Caribbean.
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