Kawar Arak – 90 Proof (45% ABV) | 700ml

Kawar Arak is a traditional Israeli anise-flavored spirit produced by the Kawar family distillery. Made with carefully selected Syrian anise, this classic arak delivers an aromatic, elegant character with the distinctive licorice-like notes associated with traditional Middle Eastern arak.

Bottled at 90 Proof (45% ABV), Kawar Arak offers a smooth and balanced profile with a dry finish. It is traditionally enjoyed with water and ice and makes a natural pairing with Mediterranean cuisine.

Key Details

• Brand: Kawar
• Spirit Type: Arak
• Style: Anise-Flavored Spirit
• Origin: Israel
• Producer: Sons of Baheej Kawar Ltd.
• Key Botanical: Syrian Anise
• Alcohol Content: 45% ABV / 90 Proof
• Bottle Size: 700ml

Process & Production

Kawar has been producing arak for three generations, beginning with a family distillery established by Iskander Kawar in 1950. The distillery combines its long-standing production tradition with modern technology and quality-control practices.

Kawar's Arak 45 is triple distilled, a process the producer says helps create an especially smooth texture and refined taste. The use of Syrian anise provides the spirit with its signature aromatic character.

Appearance

Clear and transparent when poured. When mixed with cold water, the natural anise oils create the characteristic cloudy-white appearance traditionally associated with arak.

Tasting Notes

Nose:
Fresh anise with delicate floral aromas.

Palate:
Smooth, lively, and aromatic, with pronounced anise character and subtle licorice notes.

Finish:
Dry, clean, and refreshing, with lingering anise.

What Makes It Special

Kawar Arak combines a three-generation family distilling tradition with carefully selected Syrian anise and triple distillation. The result is a refined arak that remains expressive while maintaining a smooth texture.

Kawar Arak 45 has also received international recognition, including a Double Gold medal at the TerraVino International Wine and Spirit Competition and a silver medal at the San Francisco Spirit Competition.

How to Enjoy

• Traditional: Serve with ice and slowly add cold water.
• With Water: Dilution brings out the anise aromas and creates the traditional cloudy appearance.
• Neat: Enjoy chilled for a more concentrated flavor.
• With Food: A natural pairing with Mediterranean and Middle Eastern cuisine.
• Cocktails: Arak can also be used in cocktails; Kawar specifically highlights its versatility with water, ice, and mixed drinks.

Frequently Asked Questions

What is Kawar Arak?
Kawar Arak is a traditional Israeli anise-flavored spirit made by the Kawar family distillery.

What is the alcohol content?
This expression is 90 Proof (45% ABV).

What size is the bottle?
It comes in a 700ml bottle.

What gives Kawar Arak its distinctive flavor?
The defining botanical is Syrian anise, which provides the spirit's characteristic aromatic and licorice-like profile.

How is Kawar Arak distilled?
Kawar Arak 45 is triple distilled for a smooth texture and refined taste.

How should arak be served?
Traditionally, serve it with ice and cold water, often alongside Mediterranean cuisine.