Cruz Siver Del sol tequila

Created using only blue weber agave plants from the highlands of the Los Altos region of Jalisco, CRUZ Silver Tequila is slow cooked in traditional brick ovens for days before the juice is gently extracted. The juice is naturally fermented and double distilled using a proprietary process. The result is a blanco tequila with a pure, agave flavor, a rich crystal color with a creamy finish. Note the delicate earth tones, a crisp sweet orange citrus flavor, balanced with spices and a warm finish.