Description
Fabriquero Coahuila Sotol 750ml
Alc/Vol: 47%
Desert Spoon: Dasylirion Cedrosanum
Maestro Sotolero: Gerardo Ruelas
Ranch: Cuatro Cienagas, Coahuila
Water: Fresh Steam Water
Cooking: Underground for 4 days
Milling: Crushed by hand
Fermentation: Natural in ground level concrete tanks
Distillation: Double distilled in copper alembic stills
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