Mezcal

750ml Wild High-land Agave mezcal

750mlEstate Farmed Agave

750ml with 40%AlcIn the 19th Century, aristocrats had a special preference towards Mezcal; it was known among them as "The Cognac of Mexico", because of its unique flavour and exquisite softness. Mezcal production differs from tequila in that the maguey...

Wild Shot Mezcal is supported and released by county music star Toby Keith. It is made not with Blue Weber agave (which is used for tequila) but instead 100% Green Agave. And there is indeed a worm in the bottle, about which Keith says, "It's not there...

Antonio Aguilar Mezcal Reposado 750ml  

Don Cuco Sotol was the first to export and import sotol. The plant sotol, or dasylirion Wheeleri, is found abundantly in northern Mexico and alsoin the southwest United States. The Mexican state government is beginning to fund farmers to grow sotol...

750MM JOVEN: A very light smoke emerges, disappears and emerges again from behind anise, white pepper and green apple. Consistently smooth with a lingering heat. Distinct notes of espadin agave throughout this young mezcal.

Ilegal Mezcal Reposado 750ml Diford’s Guide 2009 4.5 out of 5 stars A light, smoky nose. Refined and silky. Butterscotch and caramelized pear notes surround earthy espadin agave. Smoke lingers through the vanilla coated finish. Perfect balance of...

Ilegal Mezcal Anejo 750ml AÑEJO: A rich, velvety waft of bitter orange, maple, and oak. Hints of tobacco accent the taste of caramelized espadin. Sweet and peppery smoke. May have sediment as a result of the artisanal, handcrafted production...

This is the new name for los danzantesAged 9 months in French Nevers oak barrels. Brilliant clarity. Soft smokiness from the mesquite used to roast the agave. Deep, long finish. 43%Alc/Vol 

Meticulously handcrafted Mezcal Delirio de Oaxaca Añejo is meticulously handcrafted under the supervision of master distiller Fernando Santibañez. This añejo is produced at a traditional palenque in Miahuatlán, Oaxaca,...

MEZCAL MARCA NEGRA TOBALA   An intriguing Mezcal made using the Tobalá maguey, which is much smaller than their Espadin or Azul counterparts. This traditional Mexican spirit is double distilled in copper pot stills, resulting in a deeply...