Pierde Almas Pechuga

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Young, triple-distilled, handcrafted mezcal made of 100% agave (Agave rodocantha or Agave angostafolia). This crystalline distillation ranges between 49% and 51% alcohol/volume, depending on the conditions specific to each lot. Every year, in the month of November, Pierde Almas produces an extremely limited offering of mezcals avocados: mezcals flavored with an infusion of heirloom ( criolla ) fruit, almonds, anise, and, in this case, the breast of a turkey. It’s as if the ghost of an old forest of wild fruit trees were to occupy the senses, lingering long after the mezcal itself has been swallowed.

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