Don Amado

Don Amado Tepeztate Mezcal 750nl Don Amado Tepeztate is made with maguey Tepeztate (Agave marmorata) by the Arellanes brothers in Santa Catarina Minas, Oaxaca in clay pots. Don Amado’s...

Don Amado Pechuga Mezcal 750ml A treasure of complexity that exhibits rich, bright fruit notes, roasted nuts, dark baking spice, wafting hints of clean smoke, fresh cinnamon and stone fruits. Mature...

Don Amado Rustico Mezcal 375ml   The flagship expression of the Real de Minas Distillery, Don Amado Rústico is made using the historic method of slowly roasting fully-mature...

Don Amado Tobala & Bicuishe Mezcal 375ml   On the nose, there are aromas of summer stonefruit, soft tea rose, and toasted red chiles peppers. The exotic tastes of Earl Grey tea, dried...

Don Amado Tripon Barril and Bicuishe Mezcal 375ml  There are alluring aromas of pastry being prepared: wild honey, green apple peel, tart cider, fragrant pear, and white grapes. The palate...

Don Amado Arroqueno  Mezcal 375ml  Rustic and refined, Don Amado Arroqueño is made from an enormous maguey species that requires 18 years to mature but is cultivatable, so...

Don Amado Reposado Mezcal 375ml  An homage to the popular history of Oaxacan clay-pot mezcal aged in brandy barrels, Don Amado Reposado uses exhausted brandy barrels from Pedro Domecq to create...

Don Amado Largo Mezcal 375ml  The trunk-like hearts of this elongated 'karwinskii' maguey take 10-14 years to mature, and look like spiky desert trees growing wildly over the mountains of...

Don Amado Tripon Barril and Bicushe Mezcal 750ml

Don Amado Tobala & Bicuishe Mezcal Artesanal 750ml 46% alc

DON AMADO 750 ML. 46% ALC/VOL. 92 PROOF. 100% ARROQUENO AGAVE. 

DON AMADO 750 ML. 46% ALC/VOL. 92 PROOF. BLANCO. 100% KARWINSKII AGAVE. 

In the highlands of southern Mexico, the renowned Arellanes family has been crafting one of the region’s most celebrated mezcals since the late 1700’s. Ten generations of continual...

750 mm Our Don Amado Mezcal evokes timeless smoke, earth and agave fruit. Its agave are slowly roasted with firewood and the resultant honeys are fermented intact with the bagazo fiber. The fermented...

In the highlands of southern Mexico, the renowned Arellanes family has been crafting one of the region’s most celebrated mezcals since the late 1700’s. Ten generations of continual...